Owners turn to non-bank loans

Scott Metzger wanted to start a restaurant-microbrewery in San Antonio, Texas. His credit was good. His business plan was sound. He should have had an easy time getting financing.

He didn’t. After spending a year developing relationships with three large banks, he abruptly was denied last December.clip_image002

The state of the national economy had soured, the banks told Metzger, and they were tightening loan standards company-wide in an attempt to lower risk.

Left on the hook for thousands of dollars, he turned to his credit union, a not-for-profit lending cooperative. His loans were approved within two weeks, and his brewery is set to open in October. Read full story:

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